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Great British MenuIt's the battle for the fish course, and those chefs who didn't make it onto the shortlist with their starters are hoping to do better. The judges are joined by a WI president, Kristy Bowen, who knows the standards the Institute will expect.

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Now PlayingGreat British MenuIt's the battle for the fish course, and those chefs who didn't make it onto the shortlist with their starters are hoping to do better. The judges are joined by a WI president, Kristy Bowen, who knows the standards the Institute will expect.0Great British MenuIt's main course day, and those chefs who have yet to get a dish on the shortlist are feeling the heat. With only dishes judged to be perfect in with a chance at reaching the WI banquet, the standards are higher than ever before.